Montreal's Most Loved!
Welcome
Korean & Japanese Restaurant
Our restaurant offers variety. The menu has a little of everything, traditional Korean and Japanese favorites. The food is tasty and affordable!
Click the buttons below to see the menu and make the reservation for your next special dishes!
Hours
Wednesday - Friday | 11:30AM - 9PM
Saturday - Sunday | 5PM-9PM
Monday - Tuesday | Closed
Recent Reviews
Our Menu at a Glance
Quality Ingredients, Tasty Meals
We serve fusion and traditional Korean & Japanese food with fresh ingredients! See below our most bestsellers!
Katsu Bentos
Katsu is a crispy fried cutlet of meat or seafood made with flaky Japanese panko breadcrumbs.
Chicken , Pork, Fish or Shrimp
Sauté Bento
The popular method in Korean cuisine of stir-ftying meat, typically beef or pork.
Jeyuk(Spicy Pork) or Bulgogi(Marinated beef)
Teriyaki Bento
Teriyaki dish, ingredients are stir fried after being marinated in by teriyaki sauce.
Tofu, Chicken or Salmon
Rice Sizzling
Rice is served in a hot bowl
Bibim-bab and Al-bob
Kimmari
Crispy Seaweed Rolls with Sweet Potato Starch Noodles
Appetizer